Biochemistry of foods / N.A.Michael Eskin.

By: Eskin, N. A. M. (Neason Akivah Michael)Material type: TextTextPublication details: Academic Press, 1990. Edition: 2nd ed
Holdings
Item type Home library Call number Status Date due Barcode Item holds
Two Week Loan Two Week Loan College Lane Learning Resources Centre
Main Shelves
574.1924 ESK (Browse shelf(Opens below)) Available 1100472434
Total holds: 0

Powered by Koha