Fungi and food spoilage / by John I. Pitt and Ailsa D. Hocking.

By: Pitt, John IContributor(s): Hocking, Ailsa D. (Ailsa Diane), 1950-Material type: TextTextSeries: Food science and technologyPublication details: Sydney ; London : Academic Press, 1985.
Holdings
Item type Home library Call number Status Date due Barcode Item holds
Two Week Loan Two Week Loan College Lane Learning Resources Centre
Main Shelves
589.20465 PIT (Browse shelf(Opens below)) Available 1001296372
Total holds: 0

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