Fungi and food spoilage / by John I. Pitt and Ailsa D. Hocking.
Material type:
TextSeries: Food science and technologyPublication details: Sydney ; London : Academic Press, 1985.
| Item type | Home library | Call number | Status | Date due | Barcode | Item holds | |
|---|---|---|---|---|---|---|---|
Two Week Loan
|
College Lane Learning Resources Centre Main Shelves | 589.20465 PIT (Browse shelf(Opens below)) | Available | 1001296372 |
Total holds: 0