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Fermentation and enzyme technology / Daniel I. C. Wang ... [et al.].

Contributor(s): Material type: TextTextSeries: Techniques in pure and applied microbiologyPublication details: New York : Wiley, c1978.ISBN:
  • 0471919454
Subject(s): DDC classification:
  • 660.28449
LOC classification:
  • TP156.F4 F45
NLM classification:
  • QW75 F359
Item type Home library Call number Status Date due Barcode Item holds
Two Week Loan Two Week Loan College Lane Learning Resources Centre Main Shelves 576.162 FER (Browse shelf(Opens below)) Available 100075897X
Total holds: 0

Enhanced descriptions from Syndetics:

"A Wiley-Interscience publication.".

Includes index.