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Food and cultural studies / Bob Ashley ... [et al.].
Material type:
TextSeries: Studies in consumption and marketsPublication details: London ; New York : Routledge, 2004. ISBN: 0415270383; 0415270391; 0415270391Subject(s): Food habits | Food preferencesDDC classification: 394.12 LOC classification: GT2850
| Item type | Home library | Call number | Status | Date due | Barcode | Item holds |
|---|---|---|---|---|---|---|
Two Week Loan
|
College Lane Learning Resources Centre Main Shelves | 394.12 FOO (Browse shelf(Opens below)) | Available | 600066267X | ||
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Two Week Loan
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de Havilland Learning Resources Centre Main Shelves | 394.12 FOO (Browse shelf(Opens below)) | Available | 5001883429 |
Total holds: 0
Enhanced descriptions from Syndetics:
Includes bibliographical references.