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Foundations and clinical applications of nutrition : a nursing approach / Michele Grodner, Sara Long, Sandra DeYoung.

By: Grodner, MicheleContributor(s): Long, Sara | DeYoung, SandraMaterial type: TextTextPublication details: St. Louis : Mosby, c2004. Edition: 3rd edISBN: 0323020097Subject(s): Diet therapy | Nutrition | Nursing | Diet Therapy -- methods | Nutrition | Nursing ProcessDDC classification: 615.8/54 LOC classification: RM216
Item type Home library Call number Status Date due Barcode Item holds
Two Week Loan Two Week Loan College Lane Learning Resources Centre
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615.854 GRO (Browse shelf(Opens below)) Available 6000795003
Total holds: 0

Enhanced descriptions from Syndetics:

Includes bibliographical references and index.

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