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Foundations and clinical applications of nutrition : a nursing approach / Michele Grodner, Sara Long, Sandra DeYoung.

By: Grodner, MicheleContributor(s): Long, Sara | DeYoung, SandraMaterial type: TextTextPublication details: St. Louis : Mosby, c2004. Edition: 3rd edISBN: 0323020097Subject(s): Diet therapy | Nutrition | Nursing | Diet Therapy -- methods | Nutrition | Nursing ProcessDDC classification: 615.8/54 LOC classification: RM216
Holdings
Item type Home library Call number Status Date due Barcode Item holds
Two Week Loan Two Week Loan College Lane Learning Resources Centre
Main Shelves
615.854 GRO (Browse shelf(Opens below)) Available 6000795003
Total holds: 0

Enhanced descriptions from Syndetics:

Includes bibliographical references and index.

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