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Quality assurance for the food industry : a practical approach / J. Andres Vasconcellos.

By: Material type: TextTextPublication details: Boca Raton, FL : CRC Press, c2004.ISBN:
  • 0849319129
  • 0849319129
Subject(s): DDC classification:
  • 664/.0068/5 22
LOC classification:
  • TP372.5
Holdings
Item type Home library Call number Status Date due Barcode Item holds
Two Week Loan Two Week Loan College Lane Learning Resources Centre Main Shelves 664.00685 VAS (Browse shelf(Opens below)) Available 5000080670
Total holds: 0

Enhanced descriptions from Syndetics:

Includes bibliographical references (p. 386-388) and index.