Quality assurance for the food industry : a practical approach / J. Andres Vasconcellos.
Material type: TextPublication details: Boca Raton, FL : CRC Press, c2004.ISBN:- 0849319129
- 0849319129
- 664/.0068/5 22
- TP372.5
Item type | Home library | Call number | Status | Date due | Barcode | Item holds | |
---|---|---|---|---|---|---|---|
Two Week Loan | College Lane Learning Resources Centre Main Shelves | 664.00685 VAS (Browse shelf(Opens below)) | Available | 5000080670 |
Total holds: 0
Enhanced descriptions from Syndetics:
Includes bibliographical references (p. 386-388) and index.