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The atlas of food : who eats what, where and why / Erik Millstone and Tim Lang ; consultant, Axel Drescher.
Material type:
TextPublication details: London : Earthscan, 2003. ISBN: 1853839655Subject(s): Food | Food industry and tradeDDC classification: 664
| Item type | Home library | Call number | Status | Date due | Barcode | Item holds |
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College Lane Learning Resources Centre Main Shelves | 664 MIL (Browse shelf(Opens below)) | Available | 5000723105 | ||
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Two Week Loan
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College Lane Learning Resources Centre Main Shelves | 664 MIL (Browse shelf(Opens below)) | Available | 5000723121 | ||
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College Lane Learning Resources Centre Main Shelves | 664 MIL (Browse shelf(Opens below)) | Available | 5000723097 | ||
Not For Loan
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College Lane Learning Resources Centre Main Shelves | 664 MIL (Browse shelf(Opens below)) | Not for loan | 5000723089 | ||
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Two Week Loan
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College Lane Learning Resources Centre Main Shelves | 664 MIL (Browse shelf(Opens below)) | Available | 5000723113 | ||
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Two Week Loan
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College Lane Learning Resources Centre Main Shelves | 664 MIL (Browse shelf(Opens below)) | Available | 5000657659 | ||
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Two Week Loan
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College Lane Learning Resources Centre Main Shelves | 664 MIL (Browse shelf(Opens below)) | Available | 5000657667 | ||
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Not For Loan
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College Lane Learning Resources Centre Main Shelves | 664 MIL (Browse shelf(Opens below)) | Not for loan | 5000083252 |
Total holds: 0
Enhanced descriptions from Syndetics:
Includes bibliographical references and index.