The food resource / John T. Pierce.
Material type:
TextSeries: Themes in resource managementPublication details: Harlow : Longman Scientific & Technical, 1990. Subject(s): Food supply | food resources | Food resourcesDDC classification: 338.19 LOC classification: HD9000.5
| Item type | Home library | Call number | Status | Date due | Barcode | Item holds |
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Two Week Loan
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College Lane Learning Resources Centre Main Shelves | 338.19 PIE (Browse shelf(Opens below)) | Available | 1200243334 | ||
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Two Week Loan
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College Lane Learning Resources Centre Main Shelves | 338.19 PIE (Browse shelf(Opens below)) | Available | 1200243405 | ||
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Two Week Loan
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College Lane Learning Resources Centre Main Shelves | 338.19 PIE (Browse shelf(Opens below)) | Available | 1201324461 | ||
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Two Week Loan
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College Lane Learning Resources Centre Main Shelves | 338.19 PIE (Browse shelf(Opens below)) | Available | 4510270790 |
Total holds: 0