Handbook of amylases and related enzymes : their sources, isolation methods, properties and applications / edited by the Amylase Research Society of Japan.

Contributor(s): Amylase Research Society of JapanMaterial type: TextTextPublication details: Pergamon, 1988. Subject(s): amylases | AmylasesDDC classification: 547.758
Item type Home library Call number Status Date due Barcode Item holds
Two Week Loan Two Week Loan College Lane Learning Resources Centre
Main Shelves
574.19254 HAN (Browse shelf(Opens below)) Available 120037464X
Total holds: 0

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