Handbook of amylases and related enzymes : their sources, isolation methods, properties and applications / edited by the Amylase Research Society of Japan.

Contributor(s): Material type: TextTextPublication details: Pergamon, 1988.Subject(s): DDC classification:
  • 547.758 19
Holdings
Item type Home library Call number Status Date due Barcode Item holds
Two Week Loan Two Week Loan College Lane Learning Resources Centre Main Shelves 574.19254 HAN (Browse shelf(Opens below)) Available 120037464X
Total holds: 0