The raw and the cooked : introduction to the science of mythology.

By: Material type: TextTextPublication details: Pimlico, 1994.
Holdings
Item type Home library Call number Status Date due Barcode Item holds
Two Week Loan Two Week Loan College Lane Learning Resources Centre Main Shelves 301.2 LEV (Browse shelf(Opens below)) Available 440130207X
Total holds: 0

First published in French as "le cru et le cuit" Plon, 1964. This translation first published by J. Cape, 1970.