The British diet : finding the facts, 1989-1993 : the fortieth report of the Steering Group on Chemical Aspects of Food Surveillance.
Material type:
TextSeries: Food surveillance paper ; no.40Publication details: London : HMSO, 1994. Subject(s): Diet -- Great Britain | Nutrition surveys -- Great Britain | Food habits | Nutrition surveysLOC classification: TX360.G7Production credits: At head of title: Ministry of Agriculture, Fisheries and Food. | Prepared by the Working Party on Nutrients in Food and the Working Party on Dietary Surveys.
| Item type | Home library | Call number | Status | Date due | Barcode | Item holds |
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Two Week Loan
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College Lane Learning Resources Centre Main Shelves | 612.3 STE (Browse shelf(Opens below)) | Available | 4403545246 | ||
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Two Week Loan
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College Lane Learning Resources Centre Main Shelves | 612.3 STE (Browse shelf(Opens below)) | Available | 4401260748 |
Total holds: 0
At head of title: Ministry of Agriculture, Fisheries and Food.
Prepared by the Working Party on Nutrients in Food and the Working Party on Dietary Surveys.